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Strictly vegetarian/vegan Chinatown restaurant serving an extensive menu of popular Chinese-American dishes, all made without meat or fish. Popular house specialties include the crispy fried "beef," crispy spicy eggplant, various curries, crispy oyster mushroom, walnut "shrimp," and General Szo "chicken". Also a good option for those with lactose intolerance. NOTE: Listed hours are not a typo: They are dictated by "lucky" numbers!
