Good news. I like that place.
Good news. I like that place.
Originally posted by: Boilerman
I just got off the phone with Binions. They told me that the remodeling is to be completed soon and the restaurant is expected to open this month. I hope so, as I'm wanting to take our group of 15 there on October 23. This decision will depend on what the menu prices look like and if they still offer a solid "value".
That's promising news! They have been very tight lipped on FB, they won't comit to anything. I'm going to be out there the week after you, been promising my crew a steak dinner at Binion's for 2 years. We had to cancel last years Vegas trip,but we're going this year come Hell or high water. Even if they cancel the trade show... I'm sure we can find something to do😀. And if Binion's doesn't open we have backup reservations at Hugo's
Not looking too promising, no posts on Top of Binion's Facebook page in 4 months. Web site and Menus and pricing same as 2019, no booking sites are showing any avail reservations... 😞.
I spoke with the Binions front desk today. They now say that restaurant opening is expected in two weeks. Don't hold your breath.
Thanks for calling! Not holding breath, but fingers crossed👍
Was talking with my host at Binions yesterday. She said the Steakhouse was having problems with staffing. As with many restaurants in LV, finding employees is difficult now.
Originally posted by: Don the Dentist
Was talking with my host at Binions yesterday. She said the Steakhouse was having problems with staffing. As with many restaurants in LV, finding employees is difficult now.
Don, thank you! They had some awesome folks pre shutdown, hope some of them come back
Just called, was told they are hoping for end of month, waiting on some components for the Restaurant that are back ordered or not avail??? Even if it did magically open right before we get out there, not sure I'd gamble on it being the same experience as before the shutdown. It will take them some time to get back up to speed? Boiler what's your thoughts?
Originally posted by: Bob
Just called, was told they are hoping for end of month, waiting on some components for the Restaurant that are back ordered or not avail??? Even if it did magically open right before we get out there, not sure I'd gamble on it being the same experience as before the shutdown. It will take them some time to get back up to speed? Boiler what's your thoughts?
I would not go any restaurant the first day it opens. Everything is two new of the employees and there is plenty of confusion during the first days in business.
What's Your plan "B" for your upcoming trip???
