Unusual snacks that taste good

Bacon Explosion







Just wonderin'. Are these pics the actual photos of what posters are eating or Googled pics?
Quote

Originally posted by: O2bnVegas
Quote

Originally posted by: esteskefauver
A more apt title for this thread is "Unusual snacks that accelerate the dying process".


Yes, but only by days to weeks. Worth the occasional indulgement.


If by occasional indulgement you mean once a month and the rest of the time eat pretty healthy then maybe it only shaves weeks or months off a life. Eat what's in those pictures one meal a day all your life and the liver is pretty much shot at 40, maybe 50 with good genes.

Yaki man do, real late at night just outside the gate at Osan AB, ROK



For those of you that don't know, they are Korean potstickers.

For a spicy treat:

linky

For the penultimate late night experience A korean cheeseburger:

1 soy burger patty
1 slice of cheese
1 fried egg
mayo
ketchup
mustard
lettuce
pickles

on a nice bun

extra grease included. (how the hell you get grease on a soy burger I'll never know)


I love potstickers when done right. I've had some that were all mushy. These look GREAT.

Quote

Originally posted by: chefantwon
Yaki man do, real late at night just outside the gate at Osan AB, ROK



For those of you that don't know, they are Korean potstickers.

For a spicy treat:

linky

For the penultimate late night experience A korean cheeseburger:

1 soy burger patty
1 slice of cheese
1 fried egg
mayo
ketchup
mustard
lettuce
pickles

on a nice bun

extra grease included. (how the hell you get grease on a soy burger I'll never know)


HERE'S AN UNUSUAL SNACK FOR YA !!!!!

Rick










Quote

Originally posted by: jatki99
I love potstickers when done right. I've had some that were all mushy. These look GREAT.

Quote

Originally posted by: chefantwon
Yaki man do, real late at night just outside the gate at Osan AB, ROK



For those of you that don't know, they are Korean potstickers.






Typically, you get these bad boys fresh from the wok, lightly salted, and placed (rather thrown) into a paper bag suitable for munching on while you stumble back to the barracks.

They are never soggy unless it's monsoon season and you don't keep them out of the rain.


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