Two of mine are appetizers and the other is a dessert.
My favorite is Caprese, which usually includes good tomatos, soft mozarella, basil, and a small amount of olive oil.

My other favorite is carpaccio, which is very thinly sliced raw beef, with thinly shaved parmesan, basil, and capers.

For dessert, Tiramasu by Giada de Laurentiis
My favorite is Caprese, which usually includes good tomatos, soft mozarella, basil, and a small amount of olive oil.

My other favorite is carpaccio, which is very thinly sliced raw beef, with thinly shaved parmesan, basil, and capers.
For dessert, Tiramasu by Giada de Laurentiis