Here's Part II of your feedback to the recent Reader Poll regarding your favorite off-Strip restaurants.

As promised, we're running the best of your feedback to our recent LVA Reader Poll regarding your favorite off-Strip "locals" eateries. The response was tremendous and you picked some places that we heartily agree with, some less so, and plenty we've never heard of and are now curious to try. So, without further ado, here's what you said:

I am headed to Vegas in less then 2 weeks. Can you please help me in finding the best vegetarian restaurants? Money is no object!!!

Any idea what the Gulf oil spill is going to do to the price of shrimp cocktails in Las Vegas, especially at the Golden Gate?

I have been a regular at the Venetian and Palazzo for years. What happened to two of my favorite restaraunts, David Burke and Charlie Palmer?

As has been discussed on this site, Las Vegas is losing many of its traditional casino coffee shops. Even quite a few of those still around have given up on 24/7. On my last visit to Las Vegas, I took a chance and popped into a family restaurant called BLUEBERRY HILL on Flamingo, just East of The Strip. I enjoyed a delicious gourmet omelette together with by far the best pancakes I have had in ages. What can you tell us about this chain of family restaurants?

Are there still some buffets that offer the "all-day" pay one price option?

We are planning a trip to Hugo's Cellar in 4 Queens in early April. I have read reviews and am noticing the food quality is their "weak spot." Tell me this isn't true.

Could somebody please tell me what "bottle service" is.

Which casino has the best Mexican dining?