I was wondering about the failure of the Hawaiian Marketplace on the south Strip. I read that the place is closed and going to be demolished. Why did it fail? The concept didn’t seem all that bad to me. People love to shop. And they certainly get a lot of foot traffic through that area. But somehow the place never became a success. I wonder why that is. Any thoughts?
Hawaiian Marketplace opened in 2007. The south Strip outdoor dining and retail center was clearly built to cater to the mega-popularity of Las Vegas with Hawaiians. Built at a cost of $175 million, it covered 80,000 square feet and was definitely well situated in terms of foot traffic, in a strategic location just around the corner from where Harmon Avenue intersects with the Las Vegas Strip.
But Hawaiian Marketplace’s fate rests with the issue of the highest and best use of real estate, especially on the Strip. What cut the mustard 15 years ago looks pretty low-end and old-hat now, compared to most of the current retail on the Boulevard.
But even back then, the concept was always somewhat half-baked; we remember visiting it when it opened and scratching our heads as to what it was supposed to be. The jumble of fake palm trees, ethnic restaurants with courtyard seating, and later, even a half-price-ticket booth seemed to us, especially as the years took their further toll, the very definition of urban blight, something you might see in a low-rent shopping district of Manila, Jakarta, or Guayaquil.
We like how VitalVegas' Scott Roeben puts it. "The Strip strip mall has been more of an ongoing fail than a recent one. It’s sort of in no- man’s land, with more interesting things all around it. It’s long been the butt of jokes, including the fact there was nothing Hawaiian about it.”
What’s more, the development wasn't nearly as valuable as the land on which it sits, especially after Tilman Fertitta, owner of the Golden Nugget, bought the southeast corner of Harmon and the Strip with the intent of building a high-end resort. Fertitta is the rising tide that lifts all boats, including the value of the Hawaiian Marketplace site. Indeed, even with the opening of two new restaurants, including the excellent and popular Chicks and Butts Memphis Soul Food, Hawaiian Marketplace had fallen upon such tough times that it sold to Gindi Capital in 2019 for less ($172 million) than it had cost to build a dozen or so years earlier.
Rather than have downmarket dining and retail in the shadow of Fertitta’s new kid on the block, why not demolish Hawaiian Marketplace in favor of higher-end retail? Makes perfect market sense to us. So down comes the statue of King Kamehameha and up goes … well, upmarket dining and shopping that's a lot more contemporary and slick, as befits the Strip.
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