Pisces is the latest super-fancy restaurant at the Wynn. It’s in the spot that was formerly Lakeside, which was supposed to be taken over by Fiola Mare out of Washington D.C., but that didn’t happen.
The Food
The cuisine is primarily seafood with fish flown in daily from the Mediterranean. Good. Expensive. Loup de mer (wolffish) is $180 and Dover sole is $120. Seafood platters are $225-$1,000. On the lower end, king salmon and halibut are $60. The seafood paella for two comes with a lobster tail for $155. Our party of four had the paella, the halibut, and a selection of appetizers.
Paella with appetizers and a less-expensive fish is probably the way to go to get out for $100-$125 per person. Our food was excellent, though nothing really stood out. One thing that might have is a dessert called If Wishes Were Fishes that’s described as a “fish skeleton” in all the Pisces reviews. We didn’t try it, but it sure looks cool.
Dinner and a Show
An added bonus here is the “show” that comes with dinner. The dining room looks onto Wynn’s Lake of Dreams, which lights up with a different presentation every 30 minutes. During dinner, you’ll get to see three or four of them.
The Verdict
This is a classic Wynn Las Vegas dining experience, with the emphasis on the “experience.” If you have three bills to spend on dinner for two, you won’t be disappointed (especially if you get that fish dessert). Everyone gets three hours free parking, which is enough time to get out without the extra tariff.
