Okay,
I'll start.
I'd like to eat dinner at Guy Savoy at Caesars Palace, Joel Robuchon at MGM and Picasso at Bellagio. As an alternate, if money is no object, I'd like custom multi course meals prepared by Bobby Flay one night and Gordon Ramsay on another night. I'm sure if the price was right, they would do it.
Lunch, I would try the 777 burger at Burger Brasserie, which includes a bottle of Dom. I would also do the $5,000 burger and bottle of Chateau Petrus at the Burger Bar.
Desserts: 25,000 Haute Chocolate and 1,000 Golden Opulence Sundae at Serendipity
Drinks: Ono Champagne Cocktail 10,000 at Ono at the Wynn
Breakfast: Bouchon and Mon Ami